






Jac Wagyu Flank Steak MB8-9 – Premium Marbling K-BBQ Cut 220g





Jac Wagyu Flank Steak MB8-9
A premium marbling K-BBQ cut with rich Wagyu flavour, juicy texture, and a bold, satisfying bite.
Why this cut stands out
Jac Wagyu Flank Steak MB8-9 is a premium Australian Wagyu K-BBQ cut selected for customers who enjoy rich marbling and full beef flavour. This fresh 220g portion offers a juicy, flavour-packed eating experience that works beautifully for Korean BBQ, pan grilling, and home barbecue meals. It is an excellent choice for those looking for a high-marbling Wagyu cut with strong visual appeal and a distinctly premium finish.
Texture & flavour profile
Wagyu Flank Steak delivers bold beef character with a rich, juicy texture enhanced by its beautiful MB8-9 marbling. When cooked over high heat, the marbling melts into the meat, giving each slice a tender mouthfeel and deep Wagyu flavour. It is ideal for customers who want a premium BBQ cut that feels meaty, luxurious, and full of character.
- Rich marbling with bold Wagyu flavour
- Juicy texture with a satisfying bite
- Ideal for Korean BBQ, grill pan, or charcoal cooking
Best way to enjoy
This cut is best cooked quickly over high heat to preserve its juiciness and highlight its marbling. Enjoy it as part of a premium Korean BBQ spread, or serve it with simple seasoning to let the natural Wagyu flavour shine.
- Best for quick grilling and hot plate cooking
- Cook over high heat for the best texture and flavour
- Perfect for premium home BBQ and sharing platters
Frequently asked questions
What does Wagyu Flank Steak taste like?
It offers bold beef flavour, rich marbling, and a juicy texture that makes it especially enjoyable for premium BBQ.
Is this suitable for Korean BBQ?
Yes. This cut is prepared as a premium K-BBQ option and is ideal for grill plates, pans, and charcoal BBQ cooking.
How should it be stored?
Keep refrigerated at all times and consume by the best before date shown on the package.
Original: $27.50
-70%$27.50
$8.25Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description





Jac Wagyu Flank Steak MB8-9
A premium marbling K-BBQ cut with rich Wagyu flavour, juicy texture, and a bold, satisfying bite.
Why this cut stands out
Jac Wagyu Flank Steak MB8-9 is a premium Australian Wagyu K-BBQ cut selected for customers who enjoy rich marbling and full beef flavour. This fresh 220g portion offers a juicy, flavour-packed eating experience that works beautifully for Korean BBQ, pan grilling, and home barbecue meals. It is an excellent choice for those looking for a high-marbling Wagyu cut with strong visual appeal and a distinctly premium finish.
Texture & flavour profile
Wagyu Flank Steak delivers bold beef character with a rich, juicy texture enhanced by its beautiful MB8-9 marbling. When cooked over high heat, the marbling melts into the meat, giving each slice a tender mouthfeel and deep Wagyu flavour. It is ideal for customers who want a premium BBQ cut that feels meaty, luxurious, and full of character.
- Rich marbling with bold Wagyu flavour
- Juicy texture with a satisfying bite
- Ideal for Korean BBQ, grill pan, or charcoal cooking
Best way to enjoy
This cut is best cooked quickly over high heat to preserve its juiciness and highlight its marbling. Enjoy it as part of a premium Korean BBQ spread, or serve it with simple seasoning to let the natural Wagyu flavour shine.
- Best for quick grilling and hot plate cooking
- Cook over high heat for the best texture and flavour
- Perfect for premium home BBQ and sharing platters
Frequently asked questions
What does Wagyu Flank Steak taste like?
It offers bold beef flavour, rich marbling, and a juicy texture that makes it especially enjoyable for premium BBQ.
Is this suitable for Korean BBQ?
Yes. This cut is prepared as a premium K-BBQ option and is ideal for grill plates, pans, and charcoal BBQ cooking.
How should it be stored?
Keep refrigerated at all times and consume by the best before date shown on the package.
























