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Jac Wagyu Oyster Blade MB6-7 300g | Premium Steak & K-BBQ Cut
Wagyu Oyster Blade MB6-7 – 300g (Fresh)
Experience premium Australian Wagyu with this beautifully marbled Oyster Blade cut. Known for its rich flavour and buttery tenderness, this cut is versatile enough for both restaurant-quality steak and Korean BBQ grilling.
Why it’s special
- 🥩 MB6-7 marbling — outstanding juiciness and flavour.
- 🔥 Perfect thickness — ideal for BBQ grilling or searing as steak.
- 🇦🇺 Premium Australian Wagyu — raised for exceptional quality.
- 👨🍳 Multi-purpose — enjoy as steak, BBQ slices, or hotpot upgrade.
Cooking suggestions
- Steak: Season lightly with salt & pepper, sear on high heat, rest before slicing.
- K-BBQ: Grill over charcoal or hotplate, serve with dipping sauce and sides.
- Fusion dishes: Slice thin for stir-fries or hotpot for a premium touch.
Serving ideas
- Pair with red wine or Korean soju for a luxurious meal.
- Serve with kimchi and ssamjang for authentic K-BBQ.
- Slice across the grain for maximum tenderness.
Product info
- Cut: Wagyu Oyster Blade
- Marble Score: MB6-7
- Pack Size: 300g (Fresh, vacuum sealed)
- Origin: Australia
- Storage: Keep refrigerated. Consume fresh or freeze for longer storage.
$35.00
Jac Wagyu Oyster Blade MB6-7 300g | Premium Steak & K-BBQ Cut—
$35.00
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Wagyu Oyster Blade MB6-7 – 300g (Fresh)
Experience premium Australian Wagyu with this beautifully marbled Oyster Blade cut. Known for its rich flavour and buttery tenderness, this cut is versatile enough for both restaurant-quality steak and Korean BBQ grilling.
Why it’s special
- 🥩 MB6-7 marbling — outstanding juiciness and flavour.
- 🔥 Perfect thickness — ideal for BBQ grilling or searing as steak.
- 🇦🇺 Premium Australian Wagyu — raised for exceptional quality.
- 👨🍳 Multi-purpose — enjoy as steak, BBQ slices, or hotpot upgrade.
Cooking suggestions
- Steak: Season lightly with salt & pepper, sear on high heat, rest before slicing.
- K-BBQ: Grill over charcoal or hotplate, serve with dipping sauce and sides.
- Fusion dishes: Slice thin for stir-fries or hotpot for a premium touch.
Serving ideas
- Pair with red wine or Korean soju for a luxurious meal.
- Serve with kimchi and ssamjang for authentic K-BBQ.
- Slice across the grain for maximum tenderness.
Product info
- Cut: Wagyu Oyster Blade
- Marble Score: MB6-7
- Pack Size: 300g (Fresh, vacuum sealed)
- Origin: Australia
- Storage: Keep refrigerated. Consume fresh or freeze for longer storage.
